The German Pretzel is one the most famous snacks in Germany, and our US customers enjoy it just as much. The unique crunch on the outside paired with the salt on the outside brings you a dreamy consistency with a taste you will love.
- No Preservatives
- No Sugar
- No GMOs
Option 1: Immediately freeze the German Pretzel upon arrival. Keep the pretzel frozen and remove from the freezer up until 12 hours before consuming. Toasting the slice(s) in a toaster before consuming is recommended for a fresh taste. The German Pretzel will keep fresh for up to 1 year from arrival date, if frozen.
Option 2: Upon arrival, place your German Pretzel in the oven at 300°F (300° C) for 10 minutes. Remove the pretzel from oven and let cool for 15 minutes. Cut the bread in slices and enjoy immediately.
How: For an authentic German experience serve your pretzel with butter. We also recommend serving with mustard.
Ingredients: butter, yeast, wheat flour
Important: Please do not refrigerate. Refrigerating the pretzel will result in a shorter shelf life and dryness.
Weight: 0.4 lbs